Location: Eugene, OR
Owner: Owen Rice
Who They Are:
Established in 1995, Mycological’s mission is to raise public awareness of the symbiotic relationship between wild fungi, healthy forest ecosystems, and their mutual sustainability.
Mycological is the premier source for fresh and dried wild mushrooms gathered from pristine mountain rainforests in the rugged terrain of the Pacific Northwest. The vast wildlands and mild climate help to create ideal habitats for mushroom growth, providing a cornocopia of delightful, exotic, edible mushroom species almost all year round. The efforts of scores of dedicated foragers has contributed to this region’s worldwide reputation as a favored source for edible gourmet wild mushrooms. In conjunction with foragers, Mycological works with certified organic growers to provide the finest cultivated specialty mushrooms.
Whether sustainably gathered or organically grown, Mycological is dedicated to grade and expertly package the very best quality mushrooms available. And, with 50% of the net profits pledged toward forest conservation efforts, Mycological is commited to environmental sustainability and implementing forest management policies and practices.
Organic Products:
Shiitake, Maitake, Crimini, Portabello, King Oyster Mushrooms
Foraged Wild Mushrooms:
Morel, Chanterelle, Matsutake, Porcini Mushrooms and Truffles
